Singaporean questions tipping culture after restaurant app pre-selects tip on S$111.51 bill
Photo: Magnific (for illustration purposes only)

People scanning QR code

In the Hood |
4 m read

Singaporean questions tipping culture after restaurant app pre-selects tip on S$111.51 bill

Yoko Nicole Villarin
|

SINGAPORE: A Singaporean has turned to Reddit to complain about what she feels is an increasingly aggressive tipping culture in the city-state, something once far more commonly associated with the West.

Posting on the r/singapore subreddit on Monday (Aug 17), the local asked: “Is tipping culture getting a bit ridiculous? What is wrong with some restaurants these days?”

The woman said she had recently dined at a restaurant with another person and, when she asked for the bill, was rather rudely told to scan a QR code to make the payment.

Her total came to S$111.51, which already included a 10% service charge. Fair enough, she thought, but the payment screen apparently had another surprise waiting for her.

According to the woman, an additional tip had already been pre-selected when the QR payment screen opened.

Thankfully, she noticed it before paying.

“If I hadn’t checked properly, I would have ended up paying another tip on top of the 10% service charge. So I manually changed it to 0%.”

She manually changed the tip to 0%, thinking that was the end of it. Apparently not.

The next prompt asked whether she wanted to “Round up your bill.”

“My bill was S$111.51, and the payment screen asked if I wanted to add S$3.49 to make it S$115. I mean, that’s not really ‘rounding off’ in the way I understand it. That’s another 3 per cent, approximately, added to a bill that already has a 10% service charge.”

Of course, she acknowledged that nobody was forcing customers to press the button, and she had no issue with restaurants allowing diners to leave a tip if they genuinely wanted to.

But having several prompts appear one after another was, to her, starting to feel excessive.

“When you combine a service charge, a pre-selected tip that you have to manually remove, and then another prompt asking you to voluntarily add S$3.49, it starts to feel a bit much.”

“At some point, you’re not paying a restaurant bill. You’re playing, ‘how many times can we ask the customer for a little bit more money before they leave?’ Begging pro max.”

The woman added she experienced this in other restaurants as well.

“I’ve noticed similar payment prompts at a few other places recently. Maybe I’m being unreasonable, but I think if restaurants want to charge more, they should just charge a higher service charge upfront rather than sneakily adding charges at the time of making payment. What are your opinions on this?”

restaurant bill
Photo: r/singapore/user searching_nirvana
restaurant bill

The post quickly gained attention on the forum, racking up more than 940 upvotes and 240 responses in less than a day.

Many commenters criticised the restaurant in the comments, with one saying, 

“They should ban this pre-selected tips nonsense. As bad as those restaurants that have almost zero service and then add service charge. Menu prices should have GST included also.”

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Another wrote, “Round up your bill isn't even a tip. What kind of place is this?”

A third remarked, “Do not ever tip in SG. Don’t start that toxic culture.”

A fourth added, “Tipping is something that should stay in the US. Shouldn't come here and shouldn't force it on us. We don't have a tipping culture, never had one. That said, the US F&B bosses should pay their employees better so tips don't need to be necessary.”

In other news, a woman has shared how her boyfriend of two years allegedly ended their relationship because he was embarrassed that she attended a private university while he studied at one of Singapore’s Big 3 universities.

Posting on the r/asksg forum, she said the truth only came out after she repeatedly asked him to be honest about why he wanted to break up.

Read more: Woman says ‘elitist’ ex dumped her after 2 years because she went to a private university: ‘He was embarrassed by my educational background’